Twelve Boy Curry

Name: Twelve Boy Curry Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 90 min
Yield: 20
Ingredients: 10 cups Chopped Bell Peppers; 10 Cups Chopped Onions; 5 Cups Chopped Celery; 2 Bags frozen spinach; 1 cup half and half; 2 cups chicken stock; 5 tablespoons ketchup; 6-8 T Curry Powder; 4 T Dry Mustard; 10 T Olive Oil; Kosher Salt

Minutes to Prepare: 45
Minutes to Cook: 45

Number of Servings: 20

Ingredients

10 cups Chopped Bell Peppers10 Cups Chopped Onions5 Cups Chopped Celery2 Bags frozen spinach1 cup half and half2 cups chicken stock 5 tablespoons ketchup6-8 T Curry Powder4 T Dry Mustard10 T Olive OilKosher Salt

Directions

Serving Size: 1 cup

Number of Servings: 20

Recipe submitted by SparkPeople user LHURWILYN.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 232.9
Total Fat: 10.5 g
Cholesterol: 44.9 mg
Sodium: 145.8 mg
Total Carbs: 18.5 g
Dietary Fiber: 5.4 g
Protein: 18.6 g

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