Crockpot Salsa Chicken

Name: Crockpot Salsa Chicken Recipe
Yield: 1
Ingredients: 4 chicken breasts; 1 can rinsed black beans; 1 bag frozen corn; 1 jar salsa

Number of Servings: 1

Ingredients

4 chicken breasts1 can rinsed black beans1 bag frozen corn1 jar salsa

Directions

Mix all together in crockpot and cook 8-9 hours on low. Shred chicken w/ 2 forks, but really as soon as you pick it up or mix it, it just falls apart and shreds apart itself. You can eat it in tortillas with shredded cheese on top or over rice.

Number of Servings: 1

Recipe submitted by SparkPeople user .

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,695.7
Total Fat: 16.1 g
Cholesterol: 547.5 mg
Sodium: 2,317.8 mg
Total Carbs: 142.1 g
Dietary Fiber: 30.4 g
Protein: 248.9 g

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