potato pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 cups prepared instant potatoes1 cup egg beater1 cup white flour.5 cup paremsan cheese1 tbsp oinion flakes1 tbsp mrs. dash garlic & herb mix all together with electric mixer
heat a flat pan spray with pam
ladle 1/4 cup batter on to hot pan then flip over brown other side remove
Serving Size: 12 , 3inch pancakes
Number of Servings: 12
Recipe submitted by SparkPeople user FLUTTERME57.
ladle 1/4 cup batter on to hot pan then flip over brown other side remove
Serving Size: 12 , 3inch pancakes
Number of Servings: 12
Recipe submitted by SparkPeople user FLUTTERME57.
Nutritional Info Amount Per Serving
- Calories: 109.1
- Total Fat: 3.0 g
- Cholesterol: 4.2 mg
- Sodium: 176.6 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.8 g
- Protein: 5.6 g
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