Sweet Chili Cabbage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 tsp. sesame oil1/2 med. head green cabbage ( 5 1/2 dia.) Finely shredded2 tsp. Sweet Chili Sauce1 tsp. Soy SauceNote: Can substitute Bok choy for green cabbage
Directions
Heat pan or wok over high heat. Add oil, then remaining ingrediants. Stir-fry 2-3 minutes or until cabbage is tender.

Serving Size:  Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DBBDANFORD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 56.7
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.3 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.7 g

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