Homemade Chicken Rice Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Serving Size: 1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user JULIABELLE12.
3 Chicken Thighs1 Cup Baby Carrots1 Cup Cabbage1 Cup Brown Rice1 Cup Chicken Broth
Serving Size: 1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user JULIABELLE12.
Nutritional Info Amount Per Serving
- Calories: 58.4
- Total Fat: 1.2 g
- Cholesterol: 19.2 mg
- Sodium: 126.8 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.9 g
- Protein: 5.5 g
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