low fat high protein egg salad
- Number of Servings: 2
Ingredients
Directions
Chobani 0% plain nonfat greek yogurt, 2 TBBurman's spicy brown mustard 1tspHard Boiled Egg, 2
peel and chop hard boiled eggs, add eggs, mustard and yogurt to bowl and mix.. divide into 2 and place on bread of your choice.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LADYGWEN25.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LADYGWEN25.
Nutritional Info Amount Per Serving
- Calories: 71.1
- Total Fat: 5.3 g
- Cholesterol: 212.0 mg
- Sodium: 102.8 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 6.5 g
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