Baked Greek Chicken with Vegetables

Name: Baked Greek Chicken with Vegetables Recipe
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 8
Ingredients: 8 Boneless skinless chicken breasts frozen; 1/2 stick I Can't Believe It's Not Butter melted; 2 large potatoes diced; 1 cup baby carrots diced; 1 cup onion chopped; 2 Tbsp Cavender's Greek Seasoning

Minutes to Prepare: 30
Minutes to Cook: 90

Number of Servings: 8

Ingredients

8 Boneless, skinless chicken breasts frozen1/2 stick I Can't Believe It's Not Butter melted2 large potatoes diced1 cup baby carrots diced1 cup onion chopped2 Tbsp Cavender's Greek Seasoning

Directions

Place frozen chicken in 13"X9" pan. Drizzle margarine over chicken. Mix potatoes, carrots and onion over and around chicken. Shake seasonings over vegetables. Cover pan tightly with foil and bake.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user THEOLDBAG62.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 237.0
Total Fat: 5.6 g
Cholesterol: 55.0 mg
Sodium: 1,021.6 mg
Total Carbs: 20.8 g
Dietary Fiber: 3.1 g
Protein: 25.4 g

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