besan ladoo
- Number of Servings: 20
Ingredients
2 cups besan (gram flour)1 cup ghee (clarified butter)1 cup powdered sugar4-5 pods hari elaichi (green cardamom) - crushed2 tbsp chopped nuts like almonds, cashew nuts and raisins
1. In a microwave safe bowl, mix besan and ghee. Mix and microwave for 2 minute increments. Stir and return. Do not let it burn. When consistency of cookie dough is reached, remove and spread on a greased sheet. Cut in squares and refrigerate till firm.
Serving Size: 20
Serving Size: 20
Nutritional Info Amount Per Serving
- Calories: 170.9
- Total Fat: 11.8 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.3 g
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