Baked Spaghetti

  • Number of Servings: 14
Ingredients
Directions


Serving Size: 1 cup,

Number of Servings: 14

Recipe submitted by SparkPeople user MAGIN22.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 393.7
  • Total Fat: 24.4 g
  • Cholesterol: 72.0 mg
  • Sodium: 626.1 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 18.5 g

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