Whole Grain Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 1/2 c White Whole Wheat flour2 tsp salt1 1/2 tbsp agave1 egg1 1/2 c luke warm milk2 tbsp vegetable oil
Whisk the dry ingredients together and in a separate bowl mix the wet ingredients together. Add the wet to the dry and stir until just blended. It's OK for it to be lumpy. Cook according to your waffle maker instructions. This recipe works for belgium waffle makers too.
Serving Size: Makes 10 waffle depending on your waffle maker
Number of Servings: 10
Recipe submitted by SparkPeople user ASHMOMOF4.
Serving Size: Makes 10 waffle depending on your waffle maker
Number of Servings: 10
Recipe submitted by SparkPeople user ASHMOMOF4.
Nutritional Info Amount Per Serving
- Calories: 117.3
- Total Fat: 3.9 g
- Cholesterol: 19.3 mg
- Sodium: 234.9 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.8 g
- Protein: 4.2 g
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