Cornmeal Crusted Salmon with Basil Mussel Broth
- Number of Servings: 4
Ingredients
*Mussels, Fresh-Raw, 8 oz (remove)Soup, chicken broth, canned, less/reduced sodium, 0.25 cup (remove)*Digiorno Basil Pesto Sauce, 0.125 cup (remove)Atlantic Salmon (fish), 454 grams (remove)
Best of Chef at Home page 117
NOTES
1. omitted cream in sauce
2. omitted cornmeal crust on fish
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user COUZCAT.
NOTES
1. omitted cream in sauce
2. omitted cornmeal crust on fish
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user COUZCAT.
Nutritional Info Amount Per Serving
- Calories: 357.9
- Total Fat: 20.2 g
- Cholesterol: 128.3 mg
- Sodium: 399.9 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.1 g
- Protein: 34.8 g
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