Molasses Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 26
Ingredients
2/3 cup vegetable oil1 cup white sugar1 egg1/4 cup molasses2 cups all-purpose four2 teaspoons baking soda1 teaspoon ground cinnamon1 teaspoon ground ginger1/2 teaspoon ground cloves1/3 cup white sugar
1. Preheat oven to 350 degrees F
2. Mix oil and cup or sugar. Add egg, beat well. Stir in molasses, flour, baking soda, cinnamon, ginger and cloves.
3. Shape dough into 1.25 inch balls. Roll in 1/3 cup sugar. Place 3 inches apart on ungreased baking sheet. Bake 10-12 minutes or until tops crack.
4. Remove from baking sheet and cool.
Number of Servings: 26
Recipe submitted by SparkPeople user ESHELMMA.
2. Mix oil and cup or sugar. Add egg, beat well. Stir in molasses, flour, baking soda, cinnamon, ginger and cloves.
3. Shape dough into 1.25 inch balls. Roll in 1/3 cup sugar. Place 3 inches apart on ungreased baking sheet. Bake 10-12 minutes or until tops crack.
4. Remove from baking sheet and cool.
Number of Servings: 26
Recipe submitted by SparkPeople user ESHELMMA.
Nutritional Info Amount Per Serving
- Calories: 140.0
- Total Fat: 6.8 g
- Cholesterol: 8.2 mg
- Sodium: 100.6 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 0.3 g
- Protein: 1.2 g
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