Bean Salad

Name: Bean Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: 1 Can Northen beans; 1 oz. Reduced Fat Feta cheese; 1/2 tomato; 1 cucumber; 2 T Ranch Dressing (I used Marie's); 2 pieces cooked bacon

Minutes to Prepare: 10

Number of Servings: 3

Ingredients

1 Can Northen beans1 oz. Reduced Fat Feta cheese1/2 tomato1 cucumber2 T Ranch Dressing (I used Marie's)2 pieces cooked bacon

Directions

Mix well and chill.

Serving Size:�2-3 servings

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 211.4
Total Fat: 8.5 g
Cholesterol: 6.9 mg
Sodium: 705.1 mg
Total Carbs: 20.1 g
Dietary Fiber: 6.1 g
Protein: 5.2 g

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