PB cookies
- Number of Servings: 60
Ingredients
Directions
almond flour, 1.5 cup (remove)*Flour, white, .50 cup (remove)Butter, unsalted, 2 stick (remove)*Grade A Extra Large White Eggs, 2 serving (remove)Baking Powder, 1 tsp (remove)Baking Soda, 1 tsp (remove)*Peanut Butter, chunk style, 1 cup (remove)Brown Sugar, .25 cup, unpacked (remove)*Apriva (Kroger Brand Splenda), .75 cup (remove)
bake at 375 for 10 mins.
This is a double batch.
Number of Servings: 60
Recipe submitted by SparkPeople user JESSSSEEEE.
This is a double batch.
Number of Servings: 60
Recipe submitted by SparkPeople user JESSSSEEEE.
Nutritional Info Amount Per Serving
- Calories: 77.2
- Total Fat: 6.6 g
- Cholesterol: 16.4 mg
- Sodium: 53.2 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.7 g
- Protein: 1.9 g
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