Honey Mustard Vinaigrette

Name: Honey Mustard Vinaigrette Recipe
Prep time: 1 min
Cook time: 1 min
Total time: 2 min
Yield: 4
Ingredients: Red Wine Vinegar or Cider Vinegar; Honey (can substitute agave or maple syrup to make vegan!); Dijon mustard; Olive oil

Minutes to Prepare: 1
Minutes to Cook: 1

Number of Servings: 4

Ingredients

Red Wine Vinegar or Cider VinegarHoney (can substitute agave or maple syrup to make vegan!)Dijon mustardOlive oil

Directions

put ingredients together and whisk.

Serving Size: about half a cup of dressing

Number of Servings: 4

Recipe submitted by SparkPeople user CRIMELLA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 94.6
Total Fat: 6.8 g
Cholesterol: 0.0 mg
Sodium: 60.5 mg
Total Carbs: 8.9 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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