Tuna with Burschetta and Spinach Wrap

Name: Tuna with Burschetta and Spinach Wrap Recipe
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 6 oz can Chicken of the Sea 50% less sodium Tuna in water drained well; 2 Tbsp Bruschetta Mediterranean; 2 Tbsp Hellman's Canola Mayonnaise; 3 La Tortilla Factory Whole Wheat low carb; 1/4 c diced celery; 1-1/2 c Fresh Express Baby Spinach

(2)

Minutes to Prepare: 5

Number of Servings: 3

Ingredients

6 oz can Chicken of the Sea 50% less sodium Tuna in water, drained well2 Tbsp Bruschetta Mediterranean2 Tbsp Hellman's Canola Mayonnaise3 La Tortilla Factory Whole Wheat, low carb1/4 c diced celery1-1/2 c Fresh Express Baby Spinach

Directions

Drain tuna. Break apart in bowl. Add Burschetta, mayonnainse, celery - mix well. Spread on tortillas. Cover with fresh spinach and roll.
Serving size: 1/3 cup

Number of Servings: 3

Recipe submitted by SparkPeople user MRSHONEYC.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 201.9
Total Fat: 9.3 g
Cholesterol: 30.0 mg
Sodium: 589.0 mg
Total Carbs: 20.4 g
Dietary Fiber: 14.9 g
Protein: 21.3 g

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Member Reviews

ESTHERS27
This is so crisp, yummy and healthy! I added more spinach to get more greenage! Delicious and easy to make. Thanks! - 4/11/11
MIDEVIL
This is TERRIFIC - 12/15/07