Spinach & Chicken Sausage Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 box Barilla Plus Spaghetti4 links Chicken Sausage1 can white beans (drained)1 package frozen spinach (thawed, drained)5 TBS EVOO% TBS grated parm cheese
makes 8 servings
Cook sausage and cut into bite-size peices.
Cook pasta according to package instructions.
Toss pasta with the EVOO in a large pan.
Add the spinach - toss again.
Add the beans and the sausage - heat until all ingredients are warm.
Toss with parm cheese & serve!
Number of Servings: 8
Recipe submitted by SparkPeople user ANNY411.
Cook sausage and cut into bite-size peices.
Cook pasta according to package instructions.
Toss pasta with the EVOO in a large pan.
Add the spinach - toss again.
Add the beans and the sausage - heat until all ingredients are warm.
Toss with parm cheese & serve!
Number of Servings: 8
Recipe submitted by SparkPeople user ANNY411.
Nutritional Info Amount Per Serving
- Calories: 423.9
- Total Fat: 14.4 g
- Cholesterol: 35.0 mg
- Sodium: 414.9 mg
- Total Carbs: 50.9 g
- Dietary Fiber: 7.2 g
- Protein: 23.3 g
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