Hamburger Helper Mexican Chili Macaroni (with ground Deer)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 box hamburger helper mexican chili macaroni1 lb ground deer 2.75 cups of Hot water
Brown ground deer in 10-inch skillet; drain
Stir in hot water, Sauce Mix and uncooked pasta. Heat to boiling, stirring occasionally.
Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Refrigerate leftovers.
Serving Size: Makes 5- 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BIGMOMMAROSE1.
Stir in hot water, Sauce Mix and uncooked pasta. Heat to boiling, stirring occasionally.
Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Refrigerate leftovers.
Serving Size: Makes 5- 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BIGMOMMAROSE1.
Nutritional Info Amount Per Serving
- Calories: 177.3
- Total Fat: 2.4 g
- Cholesterol: 20.8 mg
- Sodium: 729.1 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 0.6 g
- Protein: 9.4 g
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