Baked Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2.5 lbs red potatoes.25 cup butter2 Tbls milk 2%4 oz cream cheese
cook potatoes in boiling water. Mash with butter, cream cheese, salt, pepper, and milk. Put in casserole dish and cook in oven at 350 for 1 hour.
Serving Size: makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MELISSALFORD.
Serving Size: makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MELISSALFORD.
Nutritional Info Amount Per Serving
- Calories: 1,668.7
- Total Fat: 90.3 g
- Cholesterol: 344.0 mg
- Sodium: 2,782.9 mg
- Total Carbs: 184.6 g
- Dietary Fiber: 19.3 g
- Protein: 34.6 g
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