no mayo tuna salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 can tuna1 can black beans1 can red beans (not kidney) 1 can of corn1 bell peppergreen onionslemon juiceparsleyyou can add if you like them: olives and fancy hard cheese of your choice
Directions
Open and rinse everything in a can, dump it all in a bowl and mix thoroughly. Chop Parsley and green onions finely, add to bowl. Add lemon juice, salt, pepper, and any other items you desire. Mix, refrigerate and store!

Serving Size: divide in half - or forths :)

Number of Servings: 2

Recipe submitted by SparkPeople user MARISAURUSCAN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 292.7
  • Total Fat: 2.2 g
  • Cholesterol: 23.1 mg
  • Sodium: 453.7 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 10.7 g
  • Protein: 30.4 g

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