Crockpot chicken tacos

  • Number of Servings: 6
Ingredients
*Tyson boneless, skinless chicken breast, 40 oz (remove)*Pace Chunky Salsa - Mild, 32 tbsp (remove)Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)Beans, black, 1.5 cup (remove)
Directions


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMYBENNETT4.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 278.6
  • Total Fat: 1.4 g
  • Cholesterol: 91.7 mg
  • Sodium: 1,099.0 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 7.1 g
  • Protein: 43.1 g

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