Broccoli, Potato, Ham Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 ham steak1 crown of broccoli1 package of scalloped potatoes1 package of Au Gratin potatoes
Directions
Prepare Au Gratin and Scalloped Potatoes according to the direction, cut up a ham steak and a crown of broccoli and add them on top in a casserole dish. Back at 475 for 25 minutes, stir up and eat.

Serving Size: 5 Servings in a large Casserole

Number of Servings: 5

Recipe submitted by SparkPeople user SAYARD.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 388.1
  • Total Fat: 5.8 g
  • Cholesterol: 30.8 mg
  • Sodium: 1,880.7 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 14.5 g

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