Sauteed Cabbage

Name: Sauteed Cabbage Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: Cabbage fresh 1 cup chopped (remove); Olive Oil 1 1tsp (remove); Salt 1 dash (remove); Pepper black 1 dash (remove)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

Cabbage, fresh, 1 cup, chopped (remove)Olive Oil, 1 1tsp (remove)Salt, 1 dash (remove)Pepper, black, 1 dash (remove)

Directions

Heat pan with olive oil. Saute sliced cabbage. Adds salt and pepper. Heat through until cabbage is wilted

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user DANID1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 62.3
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 171.1 mg
Total Carbs: 4.9 g
Dietary Fiber: 2.1 g
Protein: 1.3 g

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