Feijoada para calculo simples
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
x
x
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user CAITOJ.
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user CAITOJ.
Nutritional Info Amount Per Serving
- Calories: 433.5
- Total Fat: 29.2 g
- Cholesterol: 58.0 mg
- Sodium: 911.9 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 7.5 g
- Protein: 19.6 g
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