Vegetable Soup - SIK

Name: Vegetable Soup - SIK Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 2 medium garlic clove; 1 medium onion diced; 2 medium carrots diced; 1 medium red pepper diced; 1 medium stalk celery diced; 4 cups cabbage shredded; 2 cups cauliflower small florets; 2 cups broccoli small florets; 6 cups low sodium vegetable broth; 1 head cilantro chopped; salt and pepper to taste

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

2 medium garlic clove1 medium onion diced2 medium carrots diced1 medium red pepper diced1 medium stalk celery diced4 cups cabbage shredded2 cups cauliflower small florets2 cups broccoli small florets6 cups low sodium vegetable broth1 head cilantro choppedsalt and pepper to taste

Directions

put everything into a pot, spice as you desire
cover and bring to boil
reduce heat and simmer 10 minutes

Serving Size:�makes 6 large servings or 8 smaller

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 73.2
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 184.9 mg
Total Carbs: 15.5 g
Dietary Fiber: 5.5 g
Protein: 4.2 g

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