Pasta with Herb & Garlic Cream Cheese Sauce
- Number of Servings: 2
Ingredients
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KERSPLACKY.
Cream Cheese: Philadelphia Herb, 62.5 gram (remove) Penne Catelli, 170 gram(s) (remove) Parmesan Cheese, grated, 2 tbsp (remove) Europe's Best - Chef's Spinach, 1 cup (remove) Butter, salted, 1.5 tbsp (remove) Onions, raw, 1 medium (2-1/2" dia) (remove) Garlic, 1 clove (remove) *Flour, white, .06 cup (remove) Chicken Broth, .5 cup (8 fl oz) (remove) Chicken Breast, no skin, 1 ounces (remove)
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KERSPLACKY.
Nutritional Info Amount Per Serving
- Calories: 546.5
- Total Fat: 16.4 g
- Cholesterol: 57.1 mg
- Sodium: 604.8 mg
- Total Carbs: 76.1 g
- Dietary Fiber: 4.6 g
- Protein: 20.9 g
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