Crockpot Mexican Chicken

Name: Crockpot Mexican Chicken Recipe
Prep time: 5 min
Cook time: 240 min
Total time: 245 min
Yield: 8
Ingredients: 4 boneless skinless chicken breats; 1 package of fat free cream cheese; 1 jar of salsa; 1 package of taco seasoning; 1 can chili beans

Minutes to Prepare: 5
Minutes to Cook: 240

Number of Servings: 8

Ingredients

4 boneless skinless chicken breats1 package of fat free cream cheese1 jar of salsa1 package of taco seasoning1 can chili beans

Directions

Put Salsa in the bottom of the crockpot, 2 chicken breasts on top of the salsa, and sprinkle the taco seasoning on them (repeat for the rest of the layers of chicken). Soften the cream cheese, stir it into the remaining salsa, and pour over the chicken. Put the chili beans on top. Cook on high for 3-4 hours or low for 8 hours. Stir as you like.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MEGAN0402.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 270.6
Total Fat: 7.0 g
Cholesterol: 86.0 mg
Sodium: 1,236.6 mg
Total Carbs: 16.5 g
Dietary Fiber: 5.1 g
Protein: 32.2 g

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