Chicken stir-fry low cal/ high protien

(1)
  • Number of Servings: 1
Ingredients
4 oz Chicken Breast1/2 cup chicken broth1 cup frozen Green Beans1 cup fresh cabbage/carrot mix1 Tbsp Balsamic vinegarMrs dash (Table Blend)
Directions
Cut chicken into 1/4 " thick strips fry chicken, cabbage, and green beans in chicken broth until chicken is fully cooked add vinegar and sprinkle with dash continue to cook until all liquid is gone

Number of Servings: 1

Recipe submitted by SparkPeople user PROMISEJ59923.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 223.2
  • Total Fat: 3.0 g
  • Cholesterol: 67.0 mg
  • Sodium: 883.5 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 34.7 g

Member Reviews
  • ILOVEAALIYAH
    i did everything exactly and my carrots were super hard what should i do next time?. - 4/22/09

    Reply from PROMISEJ59923 (7/18/09)
    you need to use grated carrots