Cinnamon Roll Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 60
Ingredients
3 1/2 cups Flour1/3 cup Sugar1/2 tsp. Salt2 tsp. Baking Powder2 sticks Margarine1/2 cup chilled waterFilling:CinnamonSugar*Chopped Pecan Pieces(optional)
Mix all dry ingredients and margarine with your hands until crumbly. Add the 1/2 cup chilled water a little at a time until you get a soft dough. cut dough into 2 balls then roll out each ball into a flat rectangular shape. Spread melted margarine over the top of the dough, then sprinkle with the Cinnamon-Sugar mixture and add the chopped nuts if you are using them. Start at one end and roll the dough into a tube then slice the tube into 3/4 to 1/2" slices. Bake at 350 for 17 minutes. Usually makes about 60 cookies.
*The nutritional info is without the pecans
Number of Servings: 60
Recipe submitted by SparkPeople user MAMAVITO1.
*The nutritional info is without the pecans
Number of Servings: 60
Recipe submitted by SparkPeople user MAMAVITO1.
Nutritional Info Amount Per Serving
- Calories: 64.8
- Total Fat: 3.1 g
- Cholesterol: 3.3 mg
- Sodium: 69.8 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.3 g
- Protein: 0.8 g
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