Soy Bean Salad

  • Number of Servings: 1
Ingredients
*Soybeans, green, cooked, boiled, drained, 1 cupScallions, raw, 1 tbsp chopped Parsley, 1 tsp*Lemon Juice, .5 lemon yields Pimentos, 1 tsp
Directions
mix all together and serve

Serving Size: 1 cup = 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user MYRNA929.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 263.0
  • Total Fat: 11.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 27.7 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 7.9 g
  • Protein: 22.5 g

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