Peanutbutter Cookies GFCFSF

Name: Peanutbutter Cookies GFCFSF Recipe
Yield: 36
Ingredients: 1 cup creamy peanutbutter; 1 cup sugar; 1 egg; 1/2 Tbsp vanilla extract

Number of Servings: 36

Ingredients

1 cup creamy peanutbutter1 cup sugar1 egg1/2 Tbsp vanilla extract

Directions

beat egg and vanilla extract together. Add sugar and mix until creamy. Add peanutbutter and cream together until well combined. Roll into tsp size balls and flatten in a criss cross pattern with a wet fork. Bake at 325 for about 12-18 min depending on your oven or until a light golden brown. Allow to cool a few min on cookie sheet before moving to a wire cooling rack.

Makes 3 dozen (36) cookies.

Number of Servings: 36

Recipe submitted by SparkPeople user JANNIE1.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 68.3
Total Fat: 3.7 g
Cholesterol: 5.9 mg
Sodium: 28.3 mg
Total Carbs: 6.9 g
Dietary Fiber: 0.4 g
Protein: 2.2 g

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