Pumpkin Chocolate Chip Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1.25 cups pumpkin2 cups whole wheat flour1 tsp baking soda1/2 tsp salt1 tsp cinnamon1/4 tsp ground nutmeg1/4 tsp ground ginger1/4 tsp ground cloves1/4 cup melted butter2 eggs1 tsp vanilla extract1 cup honey3/4 plain yogurt (or buttermilk)1/2 cup dark chocolate chips
Directions
Mix dry in one bowl. Mix wet in another. Blend together. Add chocolate chips. Spoon into muffin cups. Bake at 375 for 25 - 30 minutes.

Serving Size: makes 16 muffins

Number of Servings: 16

Recipe submitted by SparkPeople user SAWYERGIRL777.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 199.5
  • Total Fat: 6.5 g
  • Cholesterol: 31.5 mg
  • Sodium: 81.0 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.1 g

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