Fresh Apple Cake (revised)

Name: Fresh Apple Cake (revised) Recipe
Cook time: 45 min
Total time: 45 min
Yield: 24
Ingredients: apples; sugar; oil; eggs; vanilla extract; flour; baking soda; salt; cinnamon; cream cheese or vanilla frosting

Minutes to Cook: 45

Number of Servings: 24

Ingredients

applessugaroileggsvanilla extractflourbaking sodasaltcinnamoncream cheese or vanilla frosting

Directions

Mix apples and sugar thoroughly. Add eggs. Add oil and vanilla. Add dry ingredients (batter will be stiff) Bake in 9"x13" pan at 350 degrees for 45 minutes or until the cake comes away from the side of the pan. Frost with powdered sugar or cream cheese frosting when cooled.

Serving Size: makes 24 pieces

Number of Servings: 24

Recipe submitted by SparkPeople user KIMMYGA1.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 169.3
Total Fat: 2.2 g
Cholesterol: 15.4 mg
Sodium: 225.8 mg
Total Carbs: 35.4 g
Dietary Fiber: 1.2 g
Protein: 2.2 g

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