Eggnog
- Number of Servings: 1
Ingredients
Directions
1/2 cup Egg Beaters4 tablespoons sugar1 cup of Evaporated Skim Milk3/4 cup of fat free milk1 tsp vanilla flavoringGround nutmeg to taste
Directions:
Whip the 1/2 egg beaters and 4 tabespoons sugar together. Add all the rest of the ingredients and refrigerate overnight.
Number of Servings: 1
Recipe submitted by SparkPeople user NAOLEE.
Whip the 1/2 egg beaters and 4 tabespoons sugar together. Add all the rest of the ingredients and refrigerate overnight.
Number of Servings: 1
Recipe submitted by SparkPeople user NAOLEE.
Nutritional Info Amount Per Serving
- Calories: 126.7
- Total Fat: 2.5 g
- Cholesterol: 5.0 mg
- Sodium: 126.1 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 1.5 g
- Protein: 8.4 g
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