Eggnog

  • Number of Servings: 1
Ingredients
1/2 cup Egg Beaters4 tablespoons sugar1 cup of Evaporated Skim Milk3/4 cup of fat free milk1 tsp vanilla flavoringGround nutmeg to taste
Directions
Directions:
Whip the 1/2 egg beaters and 4 tabespoons sugar together. Add all the rest of the ingredients and refrigerate overnight.

Number of Servings: 1

Recipe submitted by SparkPeople user NAOLEE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 126.7
  • Total Fat: 2.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 126.1 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.4 g

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