Crock Pot CTS
- Number of Servings: 12
Ingredients
chicken breast, ranch packet, taco seasoning, onion, 2 cans kidney beans, 1 can black beans, 1 can white beans, 1/2 jar of salsa, 1 can corn
Add to crock pot, cook on low 8+ hours. Pull chicken, shred, add back in and serve.
Serving Size: 1 cup
Serving Size: 1 cup
Nutritional Info Amount Per Serving
- Calories: 161.2
- Total Fat: 0.8 g
- Cholesterol: 22.8 mg
- Sodium: 317.1 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 6.9 g
- Protein: 16.3 g
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