E2 Blueberrie Cobbler
- Number of Servings: 4
Ingredients
Directions
*Red Mill Whole Wheat Pastry Flour, 2/3 cup Baking Powder, 1.5 tsp Vanilla Extract, 1 tbsp *Almond Breeze Almond Milk, 2/3 cup *100% Pure Maple Syrup - Archer Farms Organic, .2 !/2 Tbls Blueberries, fresh, 2 cup
mix dry ingredients separate to wet ingredients. Add dry to wet and stir well with a spoon. This is a very moist mixture. Pour in 8 x 8 pan. Sprinkle blueberries on top. Bake in 350 oven for 45 mins.
Serving Size: 4 large servings (4 x 4 inches)
Number of Servings: 4
Recipe submitted by SparkPeople user TIGGYWINKLE1.
Serving Size: 4 large servings (4 x 4 inches)
Number of Servings: 4
Recipe submitted by SparkPeople user TIGGYWINKLE1.
Nutritional Info Amount Per Serving
- Calories: 156.3
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 218.5 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 4.8 g
- Protein: 2.7 g
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