Raisin Bran Muffins

Name: Raisin Bran Muffins Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 48
Ingredients: 7 c. Raisn Bran Cereal; 5 c. flour; 2 c. sugar; 5 tsp. baking soda; 2 tsp. salt; 4 c. milk; 2 T. vinegar; 1/2 c. molasses; 4 eggs

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 48

Ingredients

7 c. Raisn Bran Cereal 5 c. flour2 c. sugar 5 tsp. baking soda2 tsp. salt4 c. milk2 T. vinegar1/2 c. molasses 4 eggs

Directions

Mix all dry ingredients together in a large bowl. Then mix all liquid ingredients together in a small bowl. Combine both bowls together in a really large bowl. Cover and set overnight in fridge. Fill greased muffin tins or muffin cups 1/2 to 3/4 full and bake for 15 minutes at 400. Makes about 4 dozen or so.

Serving Size: makes 48 regular sized muffins

Number of Servings: 48

Recipe submitted by SparkPeople user MOMYSHAVER.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 133.6
Total Fat: 1.4 g
Cholesterol: 17.5 mg
Sodium: 246.9 mg
Total Carbs: 27.9 g
Dietary Fiber: 1.4 g
Protein: 3.2 g

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