Low Fat Sugar Cookies

Name: Low Fat Sugar Cookies Recipe
Yield: 30
Ingredients: 1 cup sugar; 1/3 cup olive oil or vegetable oil; 1 T. vanilla; 2 egg whites; 2 1/2 c. flour; 1/2 t. salt; 1/2 t. baking soda; 1/4 c. milk

Number of Servings: 30

Ingredients

1 cup sugar1/3 cup olive oil or vegetable oil1 T. vanilla2 egg whites2 1/2 c. flour1/2 t. salt1/2 t. baking soda1/4 c. milk

Directions

Whisk together first four ingredients. Stir in remaining ingredients until thoroughly mixed. Chill at least 1 hour. Roll out on floured surface to 1/8th inch thick. Cut with cookie cutters. Place on non-fat cooking sprayed cookie sheet and bake at 375 degrees 10-12 minutes or until lightly browned. Nutritional analysis calculated on 30 servings.

Number of Servings: 30

Recipe submitted by SparkPeople user CORYPHELLA.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 88.0
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 64.7 mg
Total Carbs: 14.8 g
Dietary Fiber: 0.3 g
Protein: 1.4 g

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