Homemade Lemonade

  • Number of Servings: 7
Ingredients
Lemon juice, 4 fl oz Granulated Sugar, 1 3/4 cupWater, tap, 128 fl ozLemons, 1 fruit without seeds
Directions
Mix water, sugar, and lemon juice in a gallon-sized pitcher.
Stir until sugar is dissolved.
Slice lemons and squeeze juice into pitcher.
Refrigerate and enjoy.

Serving Size: makes 1 gallon

Number of Servings: 7

Recipe submitted by SparkPeople user BEKKAMERO.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 200.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.9 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.3 g

Member Reviews