Susie's Turkey Salad

(2)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Turkey Breast Meat 2 slices .Red Sweet Peppers 0-2 cupGreen Peppers 0.2 Cup Red Onion slices 14gmRed Lettuce Leaves 4Mixed Dry Roasted Nuts 0.2 cup Celery raw 0.2 cup Cucumber with peel 0.3 cupParsley 0.1 Cup Cherry Tomatoes 2 tomatoes 2 Whole Meal Whole Grain Ryvita Biscuits with a tablespoon of light Cream Cheese
Directions
Wash in iced water and place on a plate

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SUSIEPH1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 373.9
  • Total Fat: 16.3 g
  • Cholesterol: 18.3 mg
  • Sodium: 552.6 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 9.3 g
  • Protein: 16.5 g

Member Reviews
  • ZRIE014
    great - 11/5/17
  • EVILCECIL
    Looks great. - 8/30/17
  • VISUALLYRICS
    Once again, we have similar tastes... I LOVE fresh roasted turkey. Very filling indeed! I roast a turkey for my family once every 2 weeks. It lasts so long and combined with your choices of fresh veggies - Bon Apetit'! - 11/2/11