Italian Chicken & Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 lb ground chicken breast skinless diced3 large cans Italian style crushed tomatoes, 16 oz angel hair pasta10 ozs frozen broccoli florets, thawed
In a large pot, cook chicken, until chicken is no longer pink. Add broccoli, tomatoes. Mix well. Cover and cook on low for 20 minutes. Stir in pasta. Cover and cook on med-low for 20 more minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user CJSLILDEVIL2001.
Number of Servings: 12
Recipe submitted by SparkPeople user CJSLILDEVIL2001.
Nutritional Info Amount Per Serving
- Calories: 277.1
- Total Fat: 5.2 g
- Cholesterol: 6.9 mg
- Sodium: 875.0 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 6.3 g
- Protein: 11.6 g
Member Reviews