Grandma's Texas Goulash

Name: Grandma''s Texas Goulash Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 2-16oz cans Bush's Baked Beans; 3-16oz cans Nalley Original Chili; 4-Hebrew National Beef Franks (chopped); 2 Cup Chopped Dill Pickles; 1/4 cup Packed Brown Sugar; 1/4 cup BBQ sauce

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 8

Ingredients

2-16oz cans Bush's Baked Beans3-16oz cans Nalley Original Chili4-Hebrew National Beef Franks (chopped)2 Cup Chopped Dill Pickles1/4 cup Packed Brown Sugar1/4 cup BBQ sauce

Directions

In a large pot combine all ingredients. Cook over medium heat for 15 minutes or until hot.

Serving Size:�8 1-Cup Servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 383.6
Total Fat: 12.8 g
Cholesterol: 37.5 mg
Sodium: 1,903.6 mg
Total Carbs: 52.4 g
Dietary Fiber: 10.9 g
Protein: 20.7 g

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