Made Fresh Chili

Name: Made Fresh Chili Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 1
Ingredients: 1 lb. venison burger; 1 med. onion; 3 med. green peppers; 2 med. banana peppers; 1 jalapeno pepper; 12 med. red ripe tomatoes; 1 tsp. sea salt; 1 tblsp onion powder; 1 tblsp. garlic powder; 2 tblsp. cumin powder

(1)

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 1

Ingredients

1 lb. venison burger1 med. onion3 med. green peppers2 med. banana peppers1 jalapeno pepper12 med. red ripe tomatoes1 tsp. sea salt1 tblsp onion powder1 tblsp. garlic powder2 tblsp. cumin powder

Directions

Using a blender or food proccesor liquidfy all of the onions and peppers add to 5 quart pan along with the venison. Next liquidfy half the tomatoes and dice the rest add to the 5 quart pan after the meat has cooked. Next add all of the spices and simmer for at least 1 hour to thicken and flavor to set in.

Serving Size: 20 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user LUCINDARW.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 611.7
Total Fat: 7.6 g
Cholesterol: 42.7 mg
Sodium: 2,517.7 mg
Total Carbs: 118.6 g
Dietary Fiber: 29.2 g
Protein: 37.1 g

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Member Reviews

PINKROSES918
611 Calories??? Good Lordy, No thank you - 3/12/12