Tricolor Pasta w/Spinach and Bacon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4 Cups cooked Rotini Tricolor Pasta3 Slices Cooked Bacon (Chopped finely)2 Cups Fresh Spinach (chopped finely)1/3 -1/2 Cup chopped onion1 tsp chopped garlic2-3 TBSP Butter1/3 to 1/2 cup grated parmesan
Cook pasta according to instructions. While cooking, chop bacon, spinach, onion and garlic. When pasta is done, drain and place in large bowl, add the butter ( sliced in smaller pieces) and mix. Add remaining ingredients, mix well and serve. Very Tasty!!! Enjoy!
Serving Size: Makes approx 6 2/3 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user FLIPPERTOO.
Serving Size: Makes approx 6 2/3 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user FLIPPERTOO.
Nutritional Info Amount Per Serving
- Calories: 227.8
- Total Fat: 11.7 g
- Cholesterol: 28.4 mg
- Sodium: 268.8 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 0.5 g
- Protein: 9.2 g
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