Tricolor Pasta w/Spinach and Bacon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 Cups cooked Rotini Tricolor Pasta3 Slices Cooked Bacon (Chopped finely)2 Cups Fresh Spinach (chopped finely)1/3 -1/2 Cup chopped onion1 tsp chopped garlic2-3 TBSP Butter1/3 to 1/2 cup grated parmesan
Directions
Cook pasta according to instructions. While cooking, chop bacon, spinach, onion and garlic. When pasta is done, drain and place in large bowl, add the butter ( sliced in smaller pieces) and mix. Add remaining ingredients, mix well and serve. Very Tasty!!! Enjoy!

Serving Size: Makes approx 6 2/3 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user FLIPPERTOO.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 227.8
  • Total Fat: 11.7 g
  • Cholesterol: 28.4 mg
  • Sodium: 268.8 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 9.2 g

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