Tomato-Rice Soup with Roasted Garlic and Navy Beans

  • Number of Servings: 10
Ingredients
garlicolive oilonionlong-grain brown ricetomatoesnavy beans
Directions


Serving Size: makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user SQUEAKI81.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 117.4
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.2 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 5.9 g
  • Protein: 5.1 g

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