Southwestern Skillet Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground beef1 can red kidney beans1 1/2 cups of frozen corn kernels6 or 7oz of Great Value Easy Melt 2% cheese1 yellow and 1 red bell pepper1 small chopped onion12 oz egg noodles
Directions
Brown and drain ground beef! Add peppers, onion beans and cheese, Cook until cheese melted and every thing coated. Add cooked noodles. Makes (6) 1 cup servings. Delicious!

Serving Size: Makes (6) 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user WIXNWAX.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 282.2
  • Total Fat: 8.5 g
  • Cholesterol: 21.7 mg
  • Sodium: 563.5 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 6.4 g
  • Protein: 19.5 g

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