Quinoa-Salmon Burger

Name: Quinoa-Salmon Burger Recipe
Yield: 6
Ingredients: 3-4 green onions; 1 large handful of fresh cilantro or parsley; 1-2 tsps lemon zest; 1tsp Herbamare; freshly ground black pepper; 1 lbs wild salmon skinned and de-boned; 1 cup quinoa

(1)

Number of Servings: 6

Ingredients

3-4 green onions1 large handful of fresh cilantro or parsley1-2 tsps lemon zest1tsp Herbamarefreshly ground black pepper1 lbs wild salmon, skinned and de-boned1 cup quinoa

Directions

Cook quinoa (follow directions on package). Skin and de-bone your salmon and then mix all together in a food processor. Make into patties and grill.

Serving Size: 6 patties

Number of Servings: 6

Recipe submitted by SparkPeople user NATRICHARD5.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 255.0
Total Fat: 8.0 g
Cholesterol: 53.5 mg
Sodium: 44.4 mg
Total Carbs: 21.4 g
Dietary Fiber: 2.2 g
Protein: 23.3 g

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Member Reviews

TRAVELINGTJ
This burger is fantastic! Add some chipotle chilli powder for some heat if you like things spicy. - 6/1/15