Turkey Mini Meatloaf

  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
Mix all ingredients together until blended.
Directions
375 degree in muffin tins for 30 min.

Serving Size: 24 mini meatloaf

Number of Servings: 18

Recipe submitted by SparkPeople user GRAMMIE4VT1.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 71.1
  • Total Fat: 2.9 g
  • Cholesterol: 26.8 mg
  • Sodium: 33.7 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 8.2 g

Member Reviews