Indian Tea Without Sugar

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1. Water, tap, 0.5 cup (4 fl oz) 2. Milk, 2%, 0.5 cup 3. Tea, brewed, 1 fl oz 4. Ginger Root, 0.5 tsp (Shreded)
Directions
Boiled the water in the pan. when water is boling put ginerroot & Tea bag. give another boil & put milk inside. Let it boil again. tea is ready to drink. Serve hot.

Number of Servings: 1

Recipe submitted by SparkPeople user DOWN2EARTH2008.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 62.1
  • Total Fat: 2.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 65.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.1 g

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