vodka meat sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 22
Ingredients
1 lb of 93% lean ground beef2 jars of Priano Vodka Sauce8 oz of fresh mushrooms chopped1 medium onion chopped
Directions
place beef, onion and mushroom in skillet on medium high. Brown beef cook until mushrooms and onion are tender. Drain fat off of meat. Add to jars of sauce and simmer for 30 min.

Serving Size: makes 22 1/4 cup servings

Number of Servings: 22

Recipe submitted by SparkPeople user SAMANTHA7241977.

Servings Per Recipe: 22
Nutritional Info Amount Per Serving
  • Calories: 90.5
  • Total Fat: 4.8 g
  • Cholesterol: 17.3 mg
  • Sodium: 286.1 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.9 g

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